Whole Chicken Tandoori

Whole Chicken Tandoori at Shirazi Kitchen: Experience the tantalizing flavors of our Whole Chicken Tandoori at Shirazi Kitchen. Roasted to perfection in a traditional tandoor oven, the chicken emerges with a beautifully charred exterior and tender, juicy meat that is infused with smoky and savory flavors.

Halal Beef Gyro

Welcome to Shirazi Kitchen, where we offer a delightful selection of authentic Halal cuisine. Discover our savory Halal Beef Gyro, a delicious fusion of traditional flavors and modern culinary techniques. Our gyro features tender, Halal-certified beef gyro.

Tandoori Tikka

Tandoori Tikka at Shirazi Kitchen Savor the rich flavors of our Tandoori Tikka, featuring succulent pieces of chicken marinated in a blend of traditional spices and yogurt, then grilled to perfection in our tandoor. Enjoy this classic dish, known for its vibrant taste .

2 Skewers Beef Seekh with Rice

Two Skewers of Beef Seekh Kebab with Rice at Shirazi Kitchen: Savor the mouthwatering flavors of our Two Skewers of Beef Seekh Kebab served with fragrant basmati rice at Shirazi Kitchen. Our Beef Seekh Kebabs are made from premium minced beef .

Achari Tikka

Achari Tikka at Shirazi Kitchen: Delight in the tangy and spicy flavors of our Achari Tikka at Shirazi Kitchen. This dish features tender pieces of chicken marinated in a special blend of pickling spices (achaar masala), yogurt, ginger, garlic,your testy achari tikka .

Chicken Bihari

Chickens are average-sized fowls, characterized by smaller heads, short beaks and wings, and a round body perched on featherless legs. Exact size varies greatly among breeds, as does color.it is your halah chicken bihari

Chicken Seekh Kebab

Seekh kebab is a type of kebab, native to the Indian subcontinent, made with Indian spices, spiced minced or ground meat, usually lamb, beef, or chicken, formed into cylinders on skewers and grilled.

Hot Pot.

Hot pot is a flavorful broth traditionally served inside a large metal pot. Raw ingredients, such as meat and vegetables, are placed into the simmering broth and thus cooked.

kung pao chicken

Kung pao chicken is Chinese-style stir-fried chicken cubes with dried chili peppers.The Sichuanese version is a tad more complex, seasoned with Chinese peppercorns and a large heap of dried chili peppers.

Ma Po Tofu

A traditional Sichuan dish, mapo tofu is made with simmered medium-firm silken tofu flavored with fermented bean paste, beef, plenty of red-hot roasted chili oil, and a handful of Sichuan peppercorns.

Chinese Platter

Chinese platter is a delicious and diverse assortment of Chinese dishes that are perfect for sharing. It typically includes a variety of dishes such as, shrimp fried rice, and vegetable spring rolls.

Chinese Lunch

Noodles or rice, plus some meat and vegetables; no more than three dishes. But if there is a business lunch or any important lunch appointment, the lunch menu is usually richer and more varied (more like dinner).

Sweet-and-Sour-Pork

A Chinese stir-fry dish made with juicy pieces of pork tenderloin, bell peppers, onion, and pineapple. Battered pork gets fried until crispy then tossed in a sweet and tangy sauce.

Paratha

Paratha at Shirazi Kitchen: Indulge in the rich flavors and flaky texture of our Paratha at Shirazi Kitchen. This traditional South Asian flatbread is handmade with layers of dough that are rolled out, brushed with ghee (clarified butter), folded, and rolled again to create a deliciously flaky texture.

Best Indian Butter Chicken

Butter chicken, traditionally known as murgh makhani (pronounced [mʊrɣ ˈməkʰaːni]), is an Indian dish originating in Delhi. It is a type of curry made from chicken with a spiced tomato and butter (makhan) sauce. Its sauce is known for its rich texture.

Aloo Gobi

Aloo Gobi, alu gobi or aloo gobhi is a vegetarian dish from the Indian subcontinent made with potatoes, cauliflower, and Indian spices. It is popular in Indian cuisine.

Indian Rice

Closely associated with fertility and health across India's many cultural traditions. So, yes, rice has always been associated with civilization in India.

South indian Thali

South Indian thali is usually vegetarian, comprising an array of spicy and tangy vegetables, sambhars (vegetable stew), pooris (fried flatbread), rice preparations, pickles, and curries.

Indian Chicken Masala

One of the most recognized blends, its name translates to 'hot spice mixture. ' Despite its fiery name, Garam Masala is not always about the heat. It's a warming blend, often comprising spices like black peppercorns,

Italian Pasta Dishes

The Mediterranean diet forms the basis of Italian cuisine, rich in pasta, fish, fruits, and vegetables. Cheese, cold cuts, and wine are central to Italian cuisine, and along with pizza and coffee (especially espresso) form part of Italian gastronomic culture.

Best Bolognese

Spaghetti bolognese consists of spaghetti served with a sauce made from tomatoes, minced beef or other meat, garlic, wine and herbs. In this sense the sauce is actually more similar to Neapolitan ragù from the south of Italy than the northern Bolognese version of ragù.

Spaghetti

Spaghetti bolognese consists of spaghetti served with a sauce made from tomatoes, minced beef or other meat, garlic, wine and herbs. In this sense the sauce is actually more similar to Neapolitan ragù from the south of Italy than the northern Bolognese version of ragù.

Homemad Lasagna

In an ovenproof dish, a layer of tomato sauce is spooned in and then overlaid lengthwise by a layer of overlapping noodles. To this are added layers of meat sauce, cheese, béchamel, or other ingredients, overlaid by another layer of noodles, and repeated.

Italian Recipes

The best Italian-style pasta, chicken dishes, soup, and more. Traditional recipes with photos and videos to make them just like in the old country. ‎Italian Main Dishes · ‎Italian Desserts · ‎Chef John's Best Italian Recipes · ‎Spaghetti